Essential Duties | Responsibilities

• Ensure that the overall guest experience exceeds expectations, including greeting guests with a warm, sincere smile and anticipating their needs
• Use good judgement when dealing with guest challenges
• Understand and respond knowledgeably to questions about the restaurant and menu
• Responsible for continual set up and prompt delivery of food to guests
• Responsible for ensuring high quality of food presentation
• Confirm that each order has appropriate preparation and presentation
• Arrange food orders according to table and position numbers
• Performs other duties as assigned