“I have been blessed to be able to take my dream of opening my own restaurant, and growing that dream to where it is today.”Read more
Joshua Ramirez
Executive Chef | Francesca’s Restaurants
"Hard work pays off, and a passion for excellence even more so. Since his time as a young craftsman at the Illinois Institute of Art Joshua Ramirez has proven that ..."Read more
Peter DeRuvo
Executive Chef | Vinny’s Clam Bar
“A successful restaurant is not just about the chef, but about the hard-working people surrounding him."Read more
Jonathan Court
Executive Chef | Davanti Enoteca Restaurants
“We operate with the belief that nothing is done until everyone is done.”Read more
Dana Chrisos
Vice President
Helmut Schadinger
CFO
Meghan Regan
Director of Operations
Erin Mooney
Executive Pastry Chef
Sophia Mazis
Director of Marketing
Scott Harris
CEO
Joshua Ramirez
Executive Chef | Francesca’s Restaurants
Peter DeRuvo
Executive Chef | Vinny’s Clam Bar
Jonathan Court
Executive Chef | Davanti Enoteca Restaurants
Dana Chrisos
Vice President
Helmut Schadinger
CFO
Meghan Regan
Director of Operations
Erin Mooney
Executive Pastry Chef
Sophia Mazis
Director of Marketing
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